De Pedra E Sal

"De Pedra e Sal in Setúbal, Portugal, is a captivating and exquisite restaurant specialising in traditional Portuguese cuisine with a contemporary twist. Situated in the historical and picturesque city of Setúbal, this elegant dining spot is celebrated for its stunning ambience, exceptional seafood dishes, and dedication to culinary excellence. The restaurant's ambience seamlessly blends traditional charm and modern sophistication. De Pedra e Sal's interior design reflects Portugal's rich cultural heritage, featuring elements such as exposed stone walls, which hint at the establishment's name ('Of Stone and Salt'), and warm wooden accents. The modern furnishings and tasteful décor add a contemporary and chic touch, creating a dining space that is both cosy and stylish. Large windows allow natural light to flood the room, enhancing the welcoming atmosphere. At the heart of De Pedra e Sal's menu is an array of beautifully crafted dishes showcasing the best Portuguese coastal cuisine. The restaurant takes pride in sourcing the freshest local seafood, presenting diners with various options ranging from traditional fish stews to innovative seafood creations. Each dish is prepared with meticulous care and artistry, resulting in authentic and refined flavours. The menu also features a selection of meat dishes and vegetarian options, ensuring something to delight every palate.